Valpolicella​

​By Dion Protani
Latest update: 15 January 2024
The Valpolicella wine region in Veneto provides the second highest production rate of DOC (Denominazione di Origine Controllata) wines in Italy, behind the Chianti region of Tuscany. 

Apart from the bucolic scenery of rolling fields covered in vines, there are plenty of places to try the wines themselves such as villages like San Giorgio di Valpolicella, Negrar, Sant'Ambrogio di Valpolicella, Fumane and San Pietro in Cariano. The most famous wines produced in the region are Recioto, Ripasso and Amarone. 

The Valpolicella area is situated in Verona Province, nestled in the hills between Verona to the east and Lake Garda to the west.
Picture
Vineyards of Valpolicella, Veneto
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Profile
The Valpolicella wine region is a picturesque area located in the Veneto region of Northeastern Italy. It is renowned for producing some of Italy's most celebrated wines, known for their distinct flavors and high-quality craftsmanship.

Valpolicella's charming landscape of vineyard-covered hills, olive groves, and cherry orchards adds to its allure, making it an attractive destination for wine enthusiasts and tourists seeking a taste of authentic Italian culture.
History
The winemaking history of Valpolicella dates back to ancient times, with evidence of vine cultivation by the Etruscans and later the Romans. The region's name itself is believed to be of Roman origin, derived from "val polis cellae," meaning "valley of many cellars."

Throughout the centuries, Valpolicella's wines have evolved, with different winemaking techniques and grape varieties contributing to the diverse range of wines produced in the region. The local winemaking traditions have been passed down through generations, preserving the distinct character of Valpolicella wines.

Valpolicella's reputation as a premium wine-producing region solidified in the 20th century, particularly with the rise of its iconic Amarone wine, made from dried grapes and known for its full-bodied richness and complexity.
Key features
  • Wine Tours and Tastings: Visitors can indulge in guided tours and tastings at numerous wineries and cellars, learning about the winemaking process and tasting a variety of Valpolicella wines, including Valpolicella Classico, Ripasso, and Amarone.
  • Amarone Wine: Amarone is the crown jewel of Valpolicella wines. Tourists can specifically seek out wineries producing Amarone to taste this exceptional wine and learn about its unique production process.
  • Vineyard Landscapes: The rolling hills of Valpolicella covered in vineyards and dotted with wineries offer picturesque views that are perfect for leisurely walks and photography.
  • Historic Villages: Valpolicella is dotted with charming historic villages like Sant'Ambrogio, San Giorgio, and Fumane. These towns offer a glimpse into the region's rich history and local traditions.
  • Verona: Valpolicella is conveniently located close to the beautiful city of Verona, known for its historical sites, architecture, and being the setting of Shakespeare's "Romeo and Juliet."
  • Cherry Harvest: Valpolicella is also known for its cherry production, and tourists visiting during the cherry harvest season can enjoy tasting the region's delicious cherries and related products.
  • Culinary Delights: Apart from wine, Valpolicella is also renowned for its culinary delights, including local cheeses, olive oil, and traditional Veronese dishes.
  • Wine Festivals and Events: The region hosts various wine festivals and events throughout the year, celebrating the local wine culture and traditions.
Valpolicella
Province: Verona

Region: Veneto

Wines: ​Recioto, Ripasso, Amarone

Villages: ​San Giorgio di Valpolicella, Negrar, Fumane, San Pietro

Close by: ​Lake Garda, Verona, Santuario Madonna della Corona

Recommended accommodation: Hotel Corte Valier

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